Victor Garber, the star of hit series such as “Alias” and “The Flash,” is back on Broadway after an eight-year hiatus in film and television. The new star of “Hello Dolly!” talks about returning to the stage and his early years in the industry.
Anxious to raise their kids the ‘natural’ way, many parents shun innovative gadgets that might make life easier. But some tech can be your ally, argues one new mom.
Known as Villa Maria, the Water Mill, N.Y., property was asking $100 million in 2008
Designers are rediscovering the delicate, historic textile. Here’s why you should, too.
Inspired by the glamorous ocean liners of yesteryear, novelist Richard Mason sets out on a luxury cruise, only to find the reality far less rosy than his fantasy.
After shuttering his world-famous restaurant for almost a year, René Redzepi is reopening in a new Copenhagen location with architecture by Bjarke Ingels.
A collaboration between Romain Jerome and the superhero universe begins with a wristwatch.
Some of the most sought-after tables in top food cities are found in hotel restaurants. Do overnight guests get dibs on a reservation? Not necessarily
Wine columnist Lettie Teague paid a visit to Charleston, S.C., and found a flourishing wine bar and wine retail scene, as well as a preponderance of wine professionals lured by the city’s charms.
Chefs Lee Hanson and Riad Nasr will soon open the highly anticipated Frenchette in Manhattan. In the meantime, enjoy their classic steak au poivre at home with this simple recipe.