30-Minute Recipe: Spiced Chicken Soup With Squash, Greens and Egg

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30-Minute Recipe: Spiced Chicken Soup With Squash, Greens and Egg

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THANKSGIVING WEEK is as good a time as any to remember that a simple meal of soup can provide urgently needed relief during this season of overindulgence. Sara Kramer and Sarah Hymanson, co-owners of Kismet in Los Angeles, have just the prescription.

In their third Slow Food Fast recipe, the chefs offer a flavorful chicken soup punched up with ginger, lemon, chiles and star anise. Swiss chard and butternut squash bolster the bowl; a garnish of fresh cilantro and dill goes on top. The crowning glory: a gently poached egg….

By | 2017-11-22T17:45:02+00:00 November 22nd, 2017|0 Comments

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