A Day in the Life of Lindsay Jang & Matt Abergel

Home/A Day in the Life of Lindsay Jang & Matt Abergel

A Day in the Life of Lindsay Jang & Matt Abergel

This post was originally published on this site

BY THE TIME the last of the empty highball glasses has been collected, Yardbird chef Matt Abergel and co-owner Lindsay Jang are already thinking about tomorrow. The restaurateurs, a former couple who are the parents of two young children, opened their no-reservations yakitori restaurant six years ago on what’s become a booming stretch of Bridges Street in Hong Kong. Now, on this hectic June day, they’re finalizing plans for the restaurant’s new space, in a nearby converted warehouse.

Abergel and Jang, both 35 and natives…

By | 2017-07-26T15:47:00+00:00 July 26th, 2017|Comments Off on A Day in the Life of Lindsay Jang & Matt Abergel