These Shortcakes Are Kind of a Big Deal

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These Shortcakes Are Kind of a Big Deal

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WHAT SAYS “BIG OCCASION” like little shortcakes, individually portioned for each guest, lavishly layered with thick cream, ice cream, fruit or all of the above? We all know the standard strawberry iteration: a biscuit split in half and filled with whipped cream and strawberries macerated in sugar until the fruit surrenders its juice and becomes wonderfully saucy. But why stop there? Strawberry season won’t arrive in most of the country for another couple of months, and there’s plenty of playing around to be done with the cake…

By | 2017-03-28T15:45:24+00:00 March 28th, 2017|Comments Off on These Shortcakes Are Kind of a Big Deal